- AALST
- Aluminium
- Antipasto
- Baking Paper
- Beverage
- Biscuits
- Boiron
- Butter
- Canned Vegetables/Vegetables
- Cemoi
- Cereal
- Cheese
- Chef Rubber
- Chefmaster
- Chocolate
- Chocolate Transfer Sheets
- Colour
- CONTINENTAL PATISSERIE
- Cream
- Dawn
- Decoration
- Dessert
- Dobla
- Dreidoppel
- Emulsifier
- Eurovanille
- Fat
- Felchlin
- Filling
- Flavour
- Flour
- Fries
- Fruit
- Ingredient
- Ireks
- Jam
- Kondima
- La Rose Noire
- Martellato
- Meat
- Nut
- Oil & Vinegar
- Pasta
- Paste
- PME
- Pregel
- Premix
- PVC Food Wrap Film
- Rice and Riscotto
- Salt
- Sauce
- Seafoods
- Seed
- Sosa
- Spices and Herbs
- Sugar
- Truffle
- Valrhona
- Vegan
- Others
Hong Yap Trading Company
56B, Jalan Siam, 10400 George Town, Penang, Malaysia.
+604-229 3579
SOSA YOPOL MEDITERRANEAN 1KG
Previous | 38 / 89 | Next |
EXTRACT POWDER
Yopols yogurt powder from Sosa is very suitable for refining dishes with a yogurt flavor.
Description
~A tangy yogurt powder.
~Adds acidity to sweet or savoury dishes.
~Use in sorbet, ice cream, ganaches, salads and chilled soups.
~Also use as a coating when rolling truffles.
~Used in the baking and confectionery industry to prevent recrystallization of sugars.
~It will increase shelf life of baked items by retaining moisture.
~Enhance texture and smoothness to fillings, ice cream and ganache.
~Similar to trimoline.
Ingredients:
Yogurt powder, sugar, acidifier: DL-malic acid, citric acid, yogurt flavor.
Yopols yogurt powder from Sosa is very suitable for refining dishes with a yogurt flavor.
Description
~A tangy yogurt powder.
~Adds acidity to sweet or savoury dishes.
~Use in sorbet, ice cream, ganaches, salads and chilled soups.
~Also use as a coating when rolling truffles.
~Used in the baking and confectionery industry to prevent recrystallization of sugars.
~It will increase shelf life of baked items by retaining moisture.
~Enhance texture and smoothness to fillings, ice cream and ganache.
~Similar to trimoline.
Ingredients:
Yogurt powder, sugar, acidifier: DL-malic acid, citric acid, yogurt flavor.