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Hong Yap Trading Company
56B, Jalan Siam, 10400 George Town, Penang, Malaysia.
+604-229 3579
GIFFARD CRANBERRY SYRUP 1L
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FRUITS AND PLANTS
A very large range of pure sugar, highly flavoured and colourful syrups which have been pasteurized to ensure a perfect preservation. Fruits and plants range are used in mocktails, cocktails, smoothies, milkshakes or granitas.
Vesuvio
Ingredients
Difficulty level : *
A very large range of pure sugar, highly flavoured and colourful syrups which have been pasteurized to ensure a perfect preservation. Fruits and plants range are used in mocktails, cocktails, smoothies, milkshakes or granitas.
Cranberry syrup
Syrup made from concentrated cranberry juice.
No preservatives.
- Alc. grade : -
- Bottles available in : 100 cl
- Origin : France
Tasting Notes
Thick, coloured and scented.
Acidulous taste typical of this small red fruit, close to the blueberry, coming from Canada.
How to drink it?
Dilute with water or sparkling water.
In cocktails, mocktails, lemonade, fizzy, smoothie.
Recipes with Cranberry syrup
Hello Kitty
Ingredients
- 60 ml Vodka
- 40 ml Cranberry syrup
- 20 ml Rose syrup
- fill with tonic
Preperation
Difficulty level : *
- Glass : highball
- Method : build
- Ice : cubed
- Garnish : –
- Ice up the glass
- Pour the ingredients
- Briefly stir gently
- Serve
Vesuvio
Ingredients
- 30 ml Cranberry syrup
- 20 ml lemon juice
- 100 ml soda
Difficulty level : *
- Glass : highball
- Method : build
- Ice : cubed
- Garnish : –
- Ice up the highball glass
- Pour the ingredients
- Briefly stir gently
- Serve
Gin’gle Bells
Cocktail created by Raphaelle Chaize, Giffard beverage expert.
Ingredients
- 40 ml Gin
- 20 ml Cranberry syrup
- 15 ml lime juice
- fill with ginger beer
Preperation
Difficulty level : *
- Glass : mule cup
- Method : build
- Ice : cubed
- Garnish : rosemary sprig
- Ice up the glass
- Pour the ingredients
- Briefly stir gently
- Garnish & serve