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Hong Yap Trading Company
56B, Jalan Siam, 10400 George Town, Penang, Malaysia.
GIFFARD ELDER FLOWER SYRUP 1L
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A very large range of pure sugar, highly flavoured and colourful syrups which have been pasteurized to ensure a perfect preservation. Fruits and plants range are used in mocktails, cocktails, smoothies, milkshakes or granitas.
Elderflower syrup
Pure sugar syrup made from natural aroma of elderflower and lemon concentrated juice.
- Alc. grade : -
- Bottles available in : 100 cl
- Origin : France
Tasting Notes
Amber colour.
Very scented aroma. Lemon and lychee notes.
Subtle and refreshing flavor.
Floral and slightly acidic notes.
How to drink it?
Dilute with water.
In cocktails or to flavour beer and lemonade.
Nice combinations : elderflower/beer- elderflower/cranberry.
Recipes with Elderflower syrup
Elderflower Lemonade
Ingredients
- 20 ml Elderflower syrup
- 20 ml Lemonade Base Syrup
- fill with water / soda water
Preperation
Difficulty level: *
- Glass: mason jar
- Method: build
- Ice: cubed
- Garnish: mint sprig
- Ice up the glass
- For the ingredients
- Briefly stir gently
- Garnish & serve
Angelic
Cocktail created by 8 international bartenders during a workshop led by Fernando Castellon.
Ingredients
- 20 ml Gin
- 20 ml Rhubarb Liqueur
- 10 ml Elderflower syrup
- 20 ml Aperol or other Italian bitter liqueur
- 20 ml lemon juice
Preperation
Difficulty level: ***
- Glass: cocktail
- Method: shake
- Ice: -
- Garnish: lemon zest
- Add the ingredients to a shaker
- Ice up 2/3 of the shaker with cubed ice
- Shake vigorously for 7 to 10 seconds
- Strain into a chilled glass with no ice
- Garnish & serve
Cranberry Flower
Ingredients
- 40 ml Vodka
- 20 ml Elderflower syrup
- 20 ml pineapple juice
- 20 ml cranberry juice
Preperation
Difficulty level: ***
- Glass: cocktail
- Method: shake
- Ice: -
- Garnish: -
- Add the ingredients to a shaker
- Ice up 2/3 of the shaker with cubed ice
- Shake vigorously for 7 to 10 seconds
- Strain into a chilled glass with no ice
- Serve
Citrus flower
Ingredients
- 15 ml Citrus Cream (Citrus fruits)
- 15 ml Elderflower syrup
- fill with sparkling wine
Preperation
Difficulty level: *
- Glass: flute
- Method: build
- Ice: -
- Garnish: -
- For the ingredients
- Serve
Elderflower Iced Black Tea
Ingredients
- 20 ml Black Tea concentrated Base
- 10 ml Elderflower syrup
- fill with water
Preperation
Difficulty level: *
- Glass: mason jar
- Method: build
- Ice: cubed
- Garnish: -
- Ice up the glass
- For the ingredients
- Briefly stir gently
- Serve
Fresh Bloom Iced Tea
Cocktail created by Raphaelle Chaize, Giffard beverage expert.
Ingredients
- 40 ml Black Tea concentrated Base
- 10 ml Elderflower syrup
- 15 ml Strawberry Fruit for Mix
- fill with soda water
Preperation
Difficulty level : *
- Glass : mason jar
- Method : build
- Ice : cubed
- Garnish : lemon slice, basil sprig
- Ice up the glass
- Pour the ingredients
- Briefly stir gently
- Garnish & serve