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Hong Yap Trading Company
56B, Jalan Siam, 10400 George Town, Penang, Malaysia.
+604-229 3579
FROST DIAMANT 12.5KG / 1KG
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Frost / Frost Diamant ( Manufactured in Germany )
Specially designed bread improver for long-term freezing
¡ñVegan ¡ñ
Store dry at room temperature (10-25C). Should not be stored with strong-smelling items.
May contain traces of : Eggs, milk, soy, mustard, sesame, lupine, gluten
Processing advantages for the production of frozen dough pieces
- machinable, plastic doughs
- high freezing and thawing tolerance of the dough pieces
- long-time frozen storage possible (up to 6 months)
- specially suited for laminated doughs
- suitable for a wide range of dough pieces (wheat baked goods, multigrain baked goods, folded doughs)
Quality advantages
- high volume
- slightly malty taste
- long-lasting crispness
- good layering in Danish pastries and croissants
Quantity of addition: 2 - 3 %
Packing : 12.5 kg / bag ( Original )
1 kg/ pkt (Repacked by Hong Yap)